Delicious Food Menu

4 Bavarian pretzel sticks served with beer cheese and pretzel mustard.

Hand cut, fried, and tossed in our house made pineapple sriracha sauce, served with cabbage slaw and green onion.

Smoothly blended together topped with parmesan, served with fried pita chips and celery.

1 pound of seasoned wings roasted then fried, tossed in your choice of sauce or rub.
Sauce: Buffalo, Mango Habanero, Spicy Garlic, TBC Whiskey BBQ.
Rub: House, Nashville Hot, Lemon Pepper
Extra Sauce: +$0.50

3 chicken strips on fries. When all else fails.

8 oz of cod battered in house made Busch League beer batter. Served on top of crispy brew fries and a side of lemon ad tartar sauce.

9 oz of chicken on top of a classic Belgian waffle and your choice of syrup.

6 Deep fried breaded jalapeno poppers served with house made ranch dressing.

6 sticks of marvelous, melty mozzarella magic! Served with our house made red sauce.

1/2 pound of fried pickle chips cooked to perfection, served with house made ranch.

1/2 pound of our delicious fried cauliflower tossed in sesame gochujang sauce.

10 oz of traditional hush puppies served with remoulade.

Red sauce, mozzarella, Italian sausage, mixed bell peppers, goat cheese & fresh cut basil.

TBC whiskey BBQ sauce, mozzarella, Rosemary garlic grilled chicken, applewood smoked bacon, red onion, green onions, and whiskey BBQ drizzle.

Classic all meat, red sauce, salami, pepperoni and ham chunks.

Red sauce, ham chunks, applewood smoked bacon, and pineapple tidbits.

House Alfredo sauce, dried cherries, pecan, mozzarella, applewood smoked bacon, grilled chicken, fresh basil & balsamic glaze.

Olive oil, crushed pecans, mozzarella, apple, rosemary garlic chicken & goat cheese, fresh cut basil & balsamic drizzle.

Red sauce, mozzarella, Rosemary garlic grilled chicken, applewood spoked bacon, mixed peppers, sliced jalapenos, buffalo drizzle finished with ranch drizzle.

Ginger cream cheese spread, mozzarella, imitation crab shreds, sweet chili sauce and wontons.

Grand Rapids favorite pickle pizza! Garlic sauce, mozzarella, pickle slices, parmesan, finished with dill.

Sauce: House Red Sauce, Whiskey BBQ, Alfredo
Cheese +2.25 each: Goat Cheese, Feta, Blue Cheese
Veggies & Extras +2.00: Mixed Peppers, Spinach, Red Onion, Pineapple, Black Olives, Sauteed Mushrooms, Jalapenos, Dried Cherries, Pecans, Basil
Protein +2.50 each: Grilled Chicken, Italian Sausage, Braised Pork, Salami, Ham, Pepperoni, Bacon
Drizzles +1.50 each: Beer Cheese, Buffalo Sauce, Ranch, Balsamic Glaze

#1 selling sandwich, 8 oz of smoked sliced brisket on Detroit sour dough bread, mozzarella cheese, and caramelized onion comes with a side of au-jus.

7 oz Rosemary garlic marinated chicken breast battered and fried, on a Detroit brioche bun with mixed greens, pickles, tomato, and remoulade sauce.

Two slices of Detroit sour dough sandwiching thick cut applewood smoked bacon, horseradish aioli, mixed greens, and tomato.

Braised pulled pork, sliced ham, Swiss cheese, sliced pickle, and yellow mustard.

Two 4 oz beef patties, lettuce, tomato, pickle, white onion, 2 cheddar cheese slices and garlic aioli on a Detroit brioche bun.
Add Bacon +2.00

Two 4 oz beef patties with Pepperjack cheese, jalapeno cowboy candy, white onion, mixed greens, pickles, and sriracha aioli, in between a Detroit brioche bun.

Chopped romaine hearts, topped with lines of pico de gallo, corn salad, blue cheese, bacon, hard boiled egg crumble, avocado, crispy red, white, and blue tortilla strips. Served with chipotle ranch.

Mixed greens tossed in Cherry Ridge vinaigrette, topped with candied pecans, dried cherries and fresh apple.

Chopped romaine hearts, tossed in hand-crafted dressing, grated parmesan cheese, sliced grape tomatoes, topped with feathered parmesan and croutons.

Chopped romaine hearts, red onion, cucumber, grape tomatoes, shredded carrot, and croutons. Your choice of dressing.

Large grilled cheese on sourdough served with brew fries.

Single patty all beef burger, on a brioche bun and brew fries.

Single patty all beef burger with cheddar cheese on a brioche bun with brew fries.

Two 3 oz breaded chicken strips with brew fries.